The bitter taste of fine dark chocolate and the delicate sweetness of freshly roasted almonds are a combination that never ceases to amaze. This truffle offers a lighter, crispier texture than the hazelnut version, perfect for those who enjoy a more refined cocoa experience.

• Flavor Profile: Deep cocoa, roasted almond, balanced sweetness.
• Texture: Velvety chocolate with a distinct almond crunch.
• Dietary: Gluten Free.
• Perfect Pairing: A robust espresso or a glass of aged rum